Bali’s street food offers an enticing smorgasboard of grilled meats, sweet trees, and toothsome noodle dishes. You might feel overwhelmed by all the delicious looking options, so get a solid orientation on this carefully curated tour of the Balinese street food scene. Meet your guide in Seminyak and then make the trip to Denpasar, a less well-known destination and the perfect place to find authentic street food.

Your guide knows where all the best spots are, and you’ll make a beeline for some of Denpasar’s locally famous spots. A lot of these foods might be unfamiliar, so your helpful guide can provide some crucial information about just what it is you’re tasting. Some of the dishes you can expect? Chicken satay with peanut sauce, a spicy beef dish called rendang, freshly grilled fish, and nasi goreng — a distinctly Indonesian version of fried rice.

Have some dietary concerns or restrictions? Don’t let that stop you — let your travel planning expert know your preference. Kosher, halal, vegetarian, and dairy-free are all common requests.

Comfortable walking shoes, a hat or sunglasses, money for tips, and a camera.

Guided tour and a huge variety of dishes.